About
Visit this organic family farm with a dozen Tarine and Jersiaise cows, which sells cheese and fresh dairy products, during milking.
On-site sale of mature cheeses, tome type (Goustarou, Petit Vachère, Alp and Toupillon) and fresh dairy products: Jarjatton (lactic cheese), fromage blanc, yoghurt and raw milk, only Monday, Wednesday, Friday and Saturday from 4pm to 7pm.
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Languages spoken : English, French
Practical information
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Services
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Amenities
Prices
Free of charge.
