Restaurant

Les Petits Fourneaux Restaurant

Die

About

Come and try a creative, local vegetarian cuisine. At lunchtime and dinner we offer a platter of the day, burgers and raviole pasta.

Guide «Restaurants bio et/ou végétariens de France» (Organics or vegetarians Restaurants of France Guidebook).

  • Languages spoken : English, Spanish, French

Practical information

  • Category Traditional cooking
  • Specialties Organic cuisine Vegetarian cuisine offers dishes "homemade"
  • Services Room hire Tourist brochures Tourist information Restaurant Takeaway/cooked dishes
  • Amenities Baby chair Restaurant Parking nearby Meeting room Board games Shady terrace Terrace Sustainable development Waste management Exhibition space Toilets
  • Activities Concert Temporary exhibition Entertainment evenings Shows
  • Maximum group size 45

Capacity

  • Number of place settings 40
  • Number of seats on the terrace 36
  • Number of (meetings)rooms 2
  • Number of equipped rooms 1
  • Max. capacity of meeting rooms 60

Prices

Payment methods : Credit transfer, Check, Bank/credit card, Cash

A la carte: from 16 €.

Group rate available for 15 people or more.

Opening

From 02/11 to 20/12/2026 on Tuesday, Wednesday, Friday and Saturday from 12 pm and from 7 pm. On Thursday from 12 pm. Closed on Monday and Sunday.

From 21/12 to 27/12/2026 closed daily.

From 28/12 to 31/12/2026 on Tuesday and Wednesday from 12 pm and from 7 pm. On Thursday from 12 pm.

Exceptional closure(s):01/05/2026

Contact & access

Between place de la cathédrale and place du Mazel.

8 rue Joseph Reynaud
26150 Die

Information updated on 03/11/26 by Office de Tourisme du Pays Diois